Birria – A traditional dish from the state of Jalisco, Birria features tender beef marinated in rich adobo spices and slow-cooked to perfection. Served with freshly chopped onions, cilantro, a wedge of lime, warm tortillas, and house-made hot sauce on the side. Bold, savory, and deeply flavorful—an authentic taste of Mexico.
Ensalada de Pollo – Juicy grilled chicken atop crisp mixed greens, fresh tomato slices, and creamy avocado. A simple yet flavorful Mexican-style salad that’s light, refreshing, and satisfying.
Large Sopa de Tortilla – A hearty bowl of traditional Mexican tortilla soup featuring a robust tomato and chile-infused broth. Generously topped with crispy tortilla strips, fresh avocado, melted cheese, and a swirl of crema. Bold, satisfying, and full of comforting flavor—perfect as a main course.
Small Sopa de Tortilla – A comforting cup of traditional Mexican tortilla soup, made with a rich tomato-chile broth and topped with crispy tortilla strips, avocado, melted cheese, and a touch of crema. Bold, warm flavors in a perfect starter size.
Tostada Salad – A crispy fried flour tortilla layered with refried beans, melted cheese, and your choice of Ground Beef, Picadillo, Chicken, or Mixed Vegetables. Topped with fresh lettuce, diced tomato, avocado slices, and a dollop of sour cream—hearty, crunchy, and full of bold Mexican flavor.
Taco Salad Bowl – A crisp tortilla bowl filled with your choice of Ground Beef, Picadillo, Chicken, or Mixed Vegetables, layered with fresh lettuce, shredded cheese, creamy guacamole, house-made pico de gallo, and a dollop of sour cream. Bold, fresh, and satisfying—perfectly packed with flavor.
A fresh, crisp mix of greens topped with juicy tomato, sliced red onion, cool cucumber, and shredded carrot. Light, vibrant, and perfect as a starter or a refreshing side.